Ajouter une intrigue dans votre langueAnthony Bourdain, chef, writer, traveler, visits places all around the world sampling various foods.Anthony Bourdain, chef, writer, traveler, visits places all around the world sampling various foods.Anthony Bourdain, chef, writer, traveler, visits places all around the world sampling various foods.
- Récompensé par 2 Primetime Emmys
- 4 victoires et 16 nominations au total
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With Bourdain's whit and sarcasm this show is never boring. He much like the world's most sarcastic tourist that travels off the beaten path and goes to more rural areas. His interest in the bizare and the more common food of each country he visit is amazing to see. But not only does he take you to see the food sights but also introduces you to the culture and history of that country he is in at the time. His shows funny, entertaining and educational.
He will take you to deep fried snake skins in Vietnam to scramble eggs bushmen style in Nambia and also normal foods like beer and sausages in Germany.
He will take you to deep fried snake skins in Vietnam to scramble eggs bushmen style in Nambia and also normal foods like beer and sausages in Germany.
You know why this is the best travel show on TV ever? Well, maybe 'cause it literally doesn't follow any other rules in guidebook which makes all of the travel shows seem fancy..
I am not saying gourmet food is bad or traveling in a schedule is bad. But, Anthony Bourdain truly shows the audience how to enjoy each & every aspect of the place you visit.
While nearly covering every inch of the globe during the show's telecast this is one of a kind traveling show you don;t wanna miss if you are a foodie, traveler or just looking for some relaxing entertainment on your TV set after a long day at work with a cold beer in hand (just keep the local restaurant on speed dial)..
Summary:- Best fu**ing travel show in TV history & Bourdain is da man..
I am not saying gourmet food is bad or traveling in a schedule is bad. But, Anthony Bourdain truly shows the audience how to enjoy each & every aspect of the place you visit.
While nearly covering every inch of the globe during the show's telecast this is one of a kind traveling show you don;t wanna miss if you are a foodie, traveler or just looking for some relaxing entertainment on your TV set after a long day at work with a cold beer in hand (just keep the local restaurant on speed dial)..
Summary:- Best fu**ing travel show in TV history & Bourdain is da man..
I'll make this short. 'No Reservations' is and was a better show than Bourdain's final show on CNN, before his death called, 'Parts Unknown.' No Reservations doesn't have the same quality in production as 'Parts Unknown,' which was more cinematic and breathtaking, but 'No Reservations' was lighter, more comedic, still informative, but better serving audiences. It was Bourdain at his best. 'Parts Unkown' get's heavy and depressing, 'No Reservations' is the perfect balance of investigative journalism and history lesson with comedy and playfulness.
10hevilift
Don't get me wrong- I love this series. I loved cooks tour too. The raw talent of Bourdain, the way he reacts, his absolute mantra to be a traveler not a tourist is not just some press B.S.. If you never read another book in your life, read Kitchen confidential-there is no way you'll be disappointed. The language is tough-but- better yet buy the book and get it on CD as well-Bourdain on CD is almost as good as watching "no Reservations" only with out the censors. He does have a potty mouth- but then so does the entire restaurant business.I have the first season of No Reservations on DVD and as usual, Bourdain does not let you down.. Can't wait for the season 2 DVD's to get done.. Enjoy!
No reservations is essentially the same as parts unknown, but it feels much more authentic with a lower budget and a smaller camera crew that's much less experienced. If you're looking for Anthony Bourdain genuinely going somewhere and experiencing food and life there, then this is it. It focuses much more on food than parts unknown. However, it's less fun overall than its newer counterpart.
Le saviez-vous
- AnecdotesIn a New York times interview Anthony Bourdain said quote I've been a chef for 22 years I work 14 hour days I had absolutely no socal life other than outside of the restaurant my whole entire life was just sleep and work
- Citations
[Anthony, in a Swedish design store, has come across a container for bathroom emergencies on long car rides]
Anthony: You know you're in Sweden when you come across something too damn practical for comment.
- Bandes originalesReady To Go
Written by Garry Judd
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- How many seasons does Anthony Bourdain: No Reservations have?Alimenté par Alexa
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By what name was Anthony Bourdain: No Reservations (2005) officially released in India in English?
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